Recipes From The Silver Spoon: Quick And Easy Italian Recipes

Submitted by Adena Leigh on Thu, 07/09/2015 - 21:42
Recipes From The Silver Spoon: Quick And Easy Italian Recipes

First published in Italy in 1950, The Silver Spoon offers a new take on traditional Italian meals with their latest edition, Quick and Easy Italian Recipes (2015 Phaidon Press Limited).

Mushroom Risotto Recipe

Submitted by Adena Leigh on Thu, 07/09/2015 - 21:32
Mushroom Risotto Recipe

Impress guests with this gourmet Mushroom Risotto dish, from <em>The Silver Spoon: Quick and Easy Italian Recipes,</em>&nbsp;that's surprisingly simple to make.<em>&nbsp;</em>

Spaghetti Carbonara Recipe

Submitted by Adena Leigh on Thu, 07/09/2015 - 21:21
Spaghetti Carbonara Recipe

Pancetta mingles with creamy spaghetti in this decadent pasta dish from&nbsp;<em>The Silver Spoon: Quick and Easy Italian Recipes</em>.&nbsp;

Recipes From Franklin Barbecue Cookbook

Submitted by Adena Leigh on Thu, 06/25/2015 - 21:35
Recipes From Franklin Barbecue Cookbook

James Beard Award-winning chef and owner of Franklin Barbecue in Austin, Texas, Aaron Franklin brings Southwestern flare to his new cookbook, Franklin Barbecue: A Meat-Smoking Manifesto (2015 Ten Speed Press). Filled with clever techniques, sage advice and signature recipes for brisket, rubs and more, it's your ticket to mastering the grill this summer.

 

Spicy BBQ Beef Ribs Recipe

Submitted by Adena Leigh on Thu, 06/25/2015 - 20:39
Spicy BBQ Beef Ribs Recipe

A must-try recipe from the new&nbsp;<em>Franklin Barbecue</em> cookbook by Aaron Franklin&nbsp;and Jordan Mackay. "If I had to name my own personal favorite cut of barbecue, it would probably be beef ribs. They are the richest and the most decadent, succulent, and flavourful cut of beef you can put on a smoker. We only cook beef ribs on Saturdays at the restaurant: they're a special treat, made all the more special because we do them only once a week. That said, beef ribs are pretty easy to cook. In this recipe, I include a light slather of hot sauce.

Salt-Baked Herbed Salmon Recipe

Submitted by gmcauley on Sun, 05/31/2015 - 22:00
Salt-Baked Herbed Salmon Recipe

An easy dinner idea from <a href="http://penguinrandomhouse.ca/books/247248/food52-genius-recipes#97816077... Genius Recipes</em></a>.

Chinese Barbecue Pork Recipe

Submitted by gmcauley on Mon, 05/18/2015 - 01:52
Chinese Barbecue Pork Recipe

Delicious pork belly in a spicy sauce from <em><a href="http://www.workman.com/products/9781579655273/">The Meat Hook Meat Book</a></em>.

Meat Hook Chili Recipe

Submitted by gmcauley on Fri, 05/15/2015 - 21:21
Meat Hook Chili Recipe

A beef, pork and lamb chili from <a href="http://www.workman.com/products/9781579655273/"><em>The Meat Hook Meat Book</em></a>.

Mussel Broth Recipe

Submitted by gmcauley on Thu, 04/30/2015 - 18:19
Mussel Broth Recipe

A satisfying soup from Gastón Acurio's <a href="http://ca.phaidon.com/store/food-cook/peru-the-cookbook-9780714869209/">... The Cookbook</em></a>. "As a child, I used to love going to the market to enjoy some mussel broth. Fall can be a tough season in Lima, but a shot of mussel broth makes it all worthwhile."

Pork Crackling Sandwich Recipe

Submitted by gmcauley on Wed, 04/29/2015 - 18:56
Pork Crackling Sandwich Recipe

A kid-friendly dinner idea from Gastón Acurio's <a href="http://ca.phaidon.com/store/food-cook/peru-the-cookbook-9780714869209/">... The Cookbook</em></a>. These sandwiches can also be made with country bread, ciabatta, or baguette. They all work wonderfully.

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