December 2014

Submitted by gmcauley on Fri, 10/17/2014 - 20:41

Issue Date:

December 2014
Pick up our newest issue!

Our annual entertaining issue is full of tips and tricks for hosting guests over the holidays. Suzanne Dimma passes on easy entertaining ideas for centerpieces and tableware, and Lynda Reeves reveals her list of kitchen tools to gift this season. Browse photos of a cosy terrace house in Edinburgh, Scotland, and a modern Mont Tremblant chalet designed by Les Ensembliers. Learn how to make a DIY festive garland out of paper globes and pompoms. Plus, try Eric Vellend's simple potluck recipes like lasagna rolls and make-ahead chocolate soufflés.

Issue Code: 
HHDEC14
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Sample
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Party-Ready Dining Rooms, page 100
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Galleries
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Gorgeous Garlands, page 34
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Galleries
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Recipes From Sugar Rush, page 116
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Food
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Recipes From Prune, page 116
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Food
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2014 Princess Margaret Showhome, page 58
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Online TV
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Holiday Recipes, Table Setting Ideas & More, page 40
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Guides
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Les Ensembliers Interiors, page 84
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Galleries
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no
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Available
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